About us
Hi! I’m Victor
"I am Víctor Barceló, the founder of Flavours of Madrid, a project dedicated to showcasing the rich and dynamic culinary culture of Madrid.
As an amateur chef and a contemporary artist working in music, I bring a unique perspective to this venture. Flavours of Madrid was born from my passion for sharing meaningful experiences that I deeply value—those that bring people together and celebrate the beauty of culture and gastronomy. My love for travelling, discovering new cuisines, techniques, and flavour combinations continuously inspires my work. These experiences enrich the narratives of Flavours of Madrid, shaping a project that is as much about cultural exchange as it is about gastronomy.
Each tour seeks to connect people with the stories, traditions, and flavours that define Madrid's enormous and ever-evolving culinary identity."
Víctor Barceló - Founder and Creative Director
What is Flavours of Madrid
- Mission Statement -
Flavours of Madrid stands for quality and professionalism, with a friendly and relaxed approach. We are fresh, modern, and contemporary, yet deeply rooted in the traditions that give this city soul and character.
Our commitment to gastronomic excellence blends tradition and innovation, positioning Madrid’s culinary heritage in a modern, global context. We celebrate diversity, embracing the flavours and influences that shape today’s world.
Product - Culture
Every recipe begins with quality ingredients, but it’s culture that defines how we eat.
Discover how fresh, local ingredients inspire traditional recipes, and how Spain’s rich culinary heritage shapes not just the food, but the way it’s enjoyed, shared, and celebrated.